Lunch
Dress a groundhog. Soak the groundhog in a heavy brine of oil, vinegar, salt, and water for a day. Drain the brine off, add some water and spices, and boil the meat for about 4 hours, until the meat starts to separate from the bone. Serve with peas and mashed potatoes. If you feel funny afterwards, eat some ice cream. To make it worthwhile, gross everyone out by telling them about it.
7 Comments:
Totally grossed out. Now I'm getting some ice cream too. You owe me a story where I have to pass up my meal and make up or the gained pound.
Give me some ice cream, quick.
what did it taste like?
What did it TASTE like???
It tasted like dark chicken, or duck, with a touch of rodent. It was extremely lean. It was good food, though not the best.
Now I'm forced to ask: when have you eaten rodent?
For starters, a groundhog is a member of the rodent order, but I've also eaten squirrel, and that counts too. I think they have some flavor in common.
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